Sugar Cookies
- Sarah J.
- Mar 29, 2024
- 1 min read
Icing:
Melt 1 Stick of butter.
Whisk in 2C powdered sugar (can adjust to make icing thinner for dipping & piping or thicker for icing with a knife).
Whisk butter and powdered sugar until smooth and shiny - it can take awhile!
Add Vanilla or other flavor (Almond/Lemon/Coconut etc.)
Add food coloring
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